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Rayburn’s first electric cooker combines highly efficient and controllable technology with classic looks. Featuring an electric fan oven, conventional oven, grill and a choice of induction or ceramic hobs, the Rayburn Electric offers exceptionally efficient cooking at a competitive price. The new model is available with a choice of the latest induction or ceramic hobs with square or dome hinged lids.
By utilising two 2.3kW burners, the induction hobs have excellent response times, are highly efficient and cool extremely quickly. Ceramic hobs use the latest infrared technology to give rapid heating and cooling as well as enhanced controllability.
Two thermostatically controlled ovens give a wide choice of cooking modes. The top oven offers efficient and controllable cooking and can be used as a grill, fan oven or fan grill. The bottom oven has two opposing elements and can be used for browning or as a conventional oven.
The new model features the patented Warmfront technology which heats the outside of the cooker at the flick of a switch – providing the homely and comfortable feel of a traditional Rayburn while using minimal power.
08457 626147
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