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All the range
By PAUL THOMPSON, Managing Director, Baumatic UK
Published:  01 June, 2007

The main benefit of range cookers over built-in ovens is that they offer longer term investment potential.

Stainless steel ranges can move with you when you upgrade to a new property, so you can spend a good deal of money on a quality range cooker, safe in the knowledge that you won’t need to leave it behind should you move.

The fact that you don’t have to buy furniture to fit it into also means that a freestanding model can end up more costeffective than its built-in alternative, while a freestanding range cooker has a much stronger presence – allowing designers to use them as the main statement in the kitchen.

Range cookers also offer greater capacity, and are great for those who want a really functional, professional-style cooker that will be a real workhorse in the kitchen.

The true beauty of a range cooker is the sheer potential of its capacity. With “staying in” the new “going out”,we are seeing more and more people turn their hands to hosting elaborate dinner parties. A capacious range cooker will not only have more oven space than a standard built-in cooker but it will also have more burners than a 60cm hob.

Combine this with clever cooking features such as rotisseries,multifunction ovens, thermostatic grills, triplecrown wok burners and griddle plates and it’s no surprise that the range cooker is enjoying such impressive sales.

For further information contact Baumatic on 0118 933 6900 or visit www.baumatic.com







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